German Apple Cake

Ingredients:

2 eggs

3/4 cup vegetable oil

2 cups sugar

1 teaspoon vanilla

2 cups flour

2 teaspoons cinnamon

1 teaspoon baking soda

1/2 teaspoon salt

4 cups peeled chopped apples

Directions:

In large bowl, beat eggs and oil until smooth.

2Add next 6 ingredients and mix well.

3Fold in apples.

4Pour into greased 9 by 13 pan.

5Bake at 350F degrees for 50-55 minutes.