Cooking Mama

Cooking Mama

Sunday 5 June 2011

Taco Chip Chicken Wings


Introduction:

"This is a very quick appetizer recipe and a good way to use up the crumbs from your tortilla chips. Flavored chips work well with this recipe. Also try using the spicier taco seasoning mix if you want a hotter chicken. Recipe can he multiplied as many times as needed. Serve with hot pepper sauce, if desired."

Ingredients:

1 (16 ounce) package chicken drumettes
1 (1.25 ounce) package taco seasoning mix
2 cups crushed tortilla chip crumbs

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Rinse chicken pieces and pat dry. In a shallow dish or bowl, mix together the taco seasoning mix and tortilla chip crumbs.
Roll chicken pieces in chip mixture and place coated chicken in a lightly greased 9x13 inch baking dish. Bake in the preheated oven for 20 minutes. Turn chicken pieces and bake for another 15 to 20 minutes.

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